 | | Your Restaurant Guide - NYC |  |
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| | | | | “This eat-in delicatessen is a great equalizer, every...” —nymag | |
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| | | “New York's favorite date restaurant.” —nymag | |
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| | | “Morningside Heights American bistro offers standards...” —nymag | |
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| | | “Expat English chef Neil Ferguson combines gutsy and...” —nymag | |
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 | egg American (Traditional) , Williamsburg | |
| | | “A southern-style café serving breakfast only.” —nymag | |
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| | | “A Haute Barnyard restaurant with rural connections a...” —nymag | |
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| | | “mmmmm.... fava beans, dandelions, and rhubarb. spri...” —slp0914 | |
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 | Dovetail American (New) , Upper West Side | |
| | | “Snack Taverna and Compass veteran John Fraser combin...” —nymag | |
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