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| |  | Luxee Desserts , Lower East Side | |
| | | “Healthy...vegetarian-friendly...designer desserts......” —Metromix | |
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| | | “Bon Yagi, co-owner of pioneering establishments like...” —nymag | |
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| | | “A full roster of pastrami, corned beef, sour pickles...” —nymag | |
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| | | “East Village cafe named after the traditional Modene...” —nymag | |
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| | | “Ultra-fresh tacos, tortillas and cocktails at this r...” —citysearch | |
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| | | “Not to be confused with your trendy taqueria, La Sup...” —Shecky's | |
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| | | “The Times Square outpost of a popular Cuban cantina.” —nymag | |
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| | | “A cheery balance of tempered exoticism, local Euroch...” —nymag | |
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| | | “Simple fast food focusing on fresh ingredients.” —citysearch | |
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