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| | | | | “In celebration of our 35th Anniversary, we are offer...” —opentable | |
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 | Stand American , West Village | |
| | | “Trendsetting restaurateur Jonathan Morr attempts to...” —nymag | |
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| | | “NOW CLOSED. Eclectic, even extreme, cuisine at a hom...” —nymag | |
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| | | “The best place to have a juicy burger at 3 am! Gotta...” —maryfci | |
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| | | “Cheeky vegan cuisine and a mellow vibe make this spo...” —nymag | |
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| | | “Despite culinary trendiness, the atmosphere couldn't...” —nymag | |
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| Batch Dessert , West Village | |
| | | “P*ong chef-owner Pichet Ong unveils Batch, a twelve-...” —nymag | |
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| | | “A Greenwich Village nook where cappuccino and Italia...” —citysearch | |
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