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| | | | | | The Palm West: Totally a gay hotspot.Photo: Melissa Hom Since 1926, the Palm restaurant chain has been feeding its mostly male clientele big steaks, big lobsters, and the big heads of famous people with those scribbly caricatures on the wall. But with the current steakhouse boom and more competit... | | | | | | The Palm West: Totally a gay hotspot.Photo: Melissa Hom Since 1926, the Palm restaurant chain has been feeding its mostly male clientele big steaks, big lobsters, and the big heads of famous people with those scribbly caricatures on the wall. But with the current steakhouse boom and more competit... | | | | | | 1. Fresh Market Tomatoes, Corn, and Bacon with Boiled Dressing from "The Gift of Southern Cooking" by Edna Lewis and Scott Peacock Recipe: Boiled Dressing "...a staple of the Southern table: a versatile, long-keeping condiment that serves as a sauce for hot vegetables, as a sprea... | | | | | | BAR 36 36-05 30th Avenue Astoria, NY 11103 (718) 715-4420 Astoria feels swamped in trendy new restaurants. Down every block and around every corner is a brand new, neon-lit cafe that oozes sexiness. Bar 36 is one of these new, sexy cafes. It's half bar/lounge, half restaurant. It's exactly what p... | | | | | | No matter what the current food trend dictates, steak is still what's for dinner for so many Americans. We're all just steer-crazy for the red stuff. Whether you like it corn-fed from the Midwest or flown in from Kobe, Japan, these steakhouses will please even the most discriminating beef lovers. | | | |
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