| |  | The General Greene | | | “Owner Nicholas Morgenstern (Gramercy Tavern) tapped Resto toque Ryan Skeen to design the menu at this neighborhood café. Expect comfort foods, such as roaste...” —timeout | | Cuisine: Comfort Food |
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| | | | | | Sit down and have a classic-minded cocktail.Photo courtesy the General GreeneLast week, rumors had Ryan Skeen out at Resto. He&8217s gone, and now consulting at the General Greene, an American restaurant opening tomorrow in Fort Greene. Skeen is returning the favor his buddy Nick Morgenstern did... Read More | | | | | | July 1, 2008 - 11:26 am: The General Greene || Fort Greene is gaining another neighborhood restaurant, this one a whitewashed spot with a farmhouse-meets-diner vibe dedicated to seasonal American comfort food, high-minded cocktails and local brews. The General Greene is owned by p... || Go to TheStr... Read More | | | | | | great tapas- and even better space. | | | | | | Brooklyn's The General Greene.Photo: iStockphoto In the magazine this week, Susan Burton profiles Amy Hepworth, an upstate farmer who supplies the Park Slope Coop with produce and an obsessed following. The Underground Gourmet gave a whopping four stars to Brooklyn newcomer the General Greene, and... Read More | | | | | | A farm-fresh twist on the American diner from talented pastry chef Nicholas Morgenstern. | | | | | | This is the Thursday Opening Report, a regular feature that provides the precise status of venues. As per standard operating procedure around here, your contributions are so very welcome. 1) Upper East Side: Both TONY and Flo Fab list Parlor Steakhouse in openings this week, and according to Flic... Read More | | | | | | That was pretty quick. It was only two months ago that we were noting the closure of the restaurant June at the corner of Dekalb and Clermont in Fort Greene. And now comes word that its replacement, an establishment to be known as The General Greene, will be soft-opening tonight and this weekend w... Read More | | | | | | From Serious Eats: New York If you crave trans fats, then you'll want to hit up bakeries in New Jersey [NYP] Florent has undergone a "rigorous cleaning" and R&L Restaurant will open tomorrow [Eater] The state controlled price for a gallon of milk went up another 44 cents this ... Read More | | | | | | | | | | | | Seasonal American food from an ambitious kitchen is turning heads at the two-month-old James in Prospect Heights. “Clearly they are not content with being just another decent neighborhood joint,” observes cheeseball, who reports a short, thoughtful menu featuring high-quality ingredients skillfully ... Read More | | | |
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