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| | | | | | He said to me, "eggplant napoleon, eggplant napoleon!!" and so it was. Friday night = dinner in Bay Ridge with Don, Ian, John & Jeannie, and Nadim & Vanessa. The time was 9pm. The restaurant was Tanoreen. The volume? High. Difficult to hear any conversation. But that proved just ... Read More | | | | | | 3/4 On my first and last visit to Tanoreen a few years ago, I was underwhelmed. Not majorly, I just had high expectations and I think much of the so-so-ness had to do with poor ordering. I hate to say it, but misguided picks befell me again this weekend.My main reason for heading to Bay Ridge w... Read More | | | | | | 3/4 On my first and last visit to Tanoreen a few years ago, I was underwhelmed. Not majorly, I just had high expectations and I think much of the so-so-ness had to do with poor ordering. I hate to say it, but misguided picks befell me again this weekend.My main reason for heading to Bay Ridge w... Read More | | | | | | Linger a few moments before the display case and its amazing array of Middle Eastern mezze, and you may wonder how you'll ever narrow down your order. (Your server will happily provide all the g... Read More | | | | | | Soon there will be twice as much Tanoreen to love.Photo: Kate AttardoWhen Tanoreen topped our Cheap Eats list last year, it was a sign of favor that was bound to send more customers out to Bay Ridge. Inevitably, Tanoreen has decided to expand to accommodate all its new admirers, acquiring the leas... Read More | | | | | | Ok, get this straight: The New York Times gives out a maximum of four stars, most of which go to expensive uptown restaurants, the cheaper restaurants relegated to the "$25 and Under" column. New York Magazine, on the other hand, gives out a maximum of five stars, most of which go to expen... Read More | | | | | | TANOREEN 7704 3rd Ave @77th St Bay Ridge, Brooklyn 718-748-5600 $ The musakhan at Tanoreen is a slice of heaven! It’s shredded chicken, caramelized onions, sumac, spices, roasted nuts and olive oil piled on top of a warm, soft flatbread. The chicken is tender and extremely well seasoned, the ... Read More | | | | | | By Liz Borod Wright, ZAGAT.com staff editor Marathon spectators get hungry, too. Here are 26 eateries along the 26.2-mile course. Courtesy of New York Road Runners The 38,000 runners who will compete in the ING New York City Marathon on November... Read More | | | | | | From beastly brisket sandwiches to Bruni-sanctioned shrines to pork, Brooklyn has established itself as a dining destination worthy of a restaurant week all its own. Now in its fourth year, Dine in Brooklyn (Monday, March 19, through Friday, March 30) offers an opportunity to sample nearly 200 of t... Read More | | | | | | When I was a kid, in Brooklyn, in the 'sixties, we always pronounced the common word for a prostitute as two syllables: who-er. I had no idea how it was spelled, having never seen the word in print before my teens, as far as I can remember, but I assumed it was either whoer or hooer. If you wanted... Read More | | | |
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