| |  | Sheridan Square (closed) | | | “Chef Gary Robins (Biltmore Room, The Russian Tea Room) helms this West Village eatery in the space that was briefly Central Kitchen. Much of the menu—a hodge...” —timeout | | Cuisine: American (New) |
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| | | | | | [Kreiger via Eater]Sheridan Square, as we noted a couple of weeks ago, is the latest of many new restaurants featuring former three-star chefs in casual surroundings. In this case, we have Gary Robins, who was a hit at the Biltmore Room, but flamed out at the Russian Tea Room. This trend is, I supp... Read More | | | | | | The long-delayed Sheridan Square opens tonight in Greenwich Village. The restaurant has been in a “soft open” for the last couple of days, and after reading a glowing review yesterday on Mouthfuls, I decided to stop in for dinner.The chef here, Gary Robins, joins a gaggle of former three-star chefs ... Read More | | | | | | Chef Franklin Becker inherited a dysfunctional work-in-progress when Gary Robins vanished from Sheridan Square. Read More | | | | | | Sheridan Square recently opened on the corner of Seventh Avenue and 10th street. It is a large space. On the right is the bar area which has lots of space for drop-ins. Many high hat tables which I really like. On the left side of their space is the sit down restaurant wit... Read More | | | | | | Franklin Becker, the new chef at Sheridan Square.Photo: Getty ImagesFranklin Becker, Sheridan Square's new chef, learned on Sunday that he would take over for Gary Robins. Becker, who says he "manipulates food a little less" than his predecessor, has been charged with making the restaurant... Read More | | | | | | This is the Tuesday Opening Report, a regular feature that provides the precise status of venues. As per standard operating procedure around here, your contributions are so very welcome. Click the image above to view the full photogallery. 1) West Village: The long-plywooded Sheridan Square in th... Read More | | | | | | Sheridan Square is a big space with lots of seats to fill - big bar, large dining room, sidewalk seating. On a busy night, a waiter can be hard to find. But on a quiet night, servers cluster around your table as if they were lonely. Read More | | | | | | May 30, 2008 - 10:06 am: Sheridan Square || Gary Robins is a legend in this city's restaurant community. While he's certainly known for his talent in the kitchen, he's probably best known for his disappearing acts. The guy has a steady pattern of skipping out (or being fir... || Go to TheStrongBuzz... Read More | | | | | | Click the image above to view the full photogallery. Krieger, 5/28/08 This little number above with the funny red lamps and the schmancy table settings is the West Village's newest addition, Sheridan Square. From Biltmore Room chef Gary Robins, this place has been long in the making and has been ... Read More | | | | | | The fast churn of the restaurant world can pack a lot of history into a short time. It was only last summer when I enjoyed Central Kitchen and its adjoining tapas bar, Tasca. Central Kitchen closed before I had a chance to commit my enjoyment to print, while Tasca survived only several more months. ... Read More | | | |
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