| |  | Rain | | | “Before Spice Market, back to that time when pan-Asian was all the rage, Rain opened on the staid Upper West Side to the delight of the denizens.” —nymag | | Cuisine: Thai |
| |  | | Posts (14) | |
| | | | | | October 22, 2008 - 8:39 am: No More Rain || It's tough to banish 15 years of Rain (Chekhov had trouble with three days), but Michael "Bao" Huynh's is banishing all signs of this longtime UWS restaurant with his new incarnation of the space, BarBao. Owned with ... || Go to TheStrongBuzz.com... Read More | | | | | | | | | | | | 1/23/0 - Restaurant Week Good Drunken Noodles, Skirt Steak was good, Shrimp Podstickers were good. Read More | | | | | | | | | | | | September 10, 2008 - 4:00 am: Rain becomes Bar Bao || The restaurant formerly known as Rain will be reborn this fall as Bar Bao, with chef Michael "Bao" Huynh in the kitchen turning out a menu of Vietnamese plates. Designer Jason Volenec (Allen Delancey, Eletaria) has created... || Go to... Read More | | | | | | Gael Greene reports on Insatiable Critic today that Michael “Bun” Hunyh, of Mai House and Bun, has taken over at Rain — and this time, the restaurant’s owner, Stephen Scher, thinks the chef is going stay. Hunyh has developed a reputation as something of a rover, but according to Greene, Scher thinks... Read More | | | | | | My partner and I went to rain last night and enjoyed our meal. However, at the end, it didn't quite seem worth the $100 spent. The menu is reasonable, not too large, and lacks many vegetarian options. The flavors are pan asian, and pretty solid. The drinks are interesting, and the pear/ginger ma... Read More | | | | | | through June 18: 1996 at Rain Rain celebrates its 10th anniversary by rolling back prices and reviving dishes from their opening year. Reminisce over Duck Fajitas, Classic Green Curry Chicken and Fried Banana Splits, and Guest also receive an additional 10% off on their next visit. Enjoy the vin... Read More | | | | | | Sycamore: Despite Sign, This New Bar/Flower Shop is Certified Open [Photo Credit] 1) Ditmas Park: The latest in bizarre dual purpose venues comes direct from Flatbush Vegan who has the inside track on the opening of bar/flower shop Sycamore. Here’s some of their report from Friday’s opening night... Read More | | | | | | Michael ‘Bao’ Huynh (Bún) ventures to the UWS with BarBao, the new arrival in the former Rain space, where he offers his signature – and, in this case, pricey – innovative Vietnamese cuisine in both small and large plates; the vast space has an interesting new look featuring lots of wood (cedar... Read More | | | |
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