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|  | Oro Bakery and Bar | |  | “This daytime cafe and nighttime wine bar might strike some as a sign of gentrification—especially with Papabubble across the street—but owner Dorina Yuen is...” —nymag | | Cuisine: Cafe, Wine Bar |
| |  | | Posts (26) | |
|  | |  |   | | Editor's note: You may know Kathy Chan from her blog A Passion for Food or from such pieces on Serious Eats as How to Make Spam Musubi. She'll now be appearing weekly here with Thursday's Sugar Rush column. Please give her a warm welcome. —Adam It surprises me that Dorina Yuen's gem of a bakery... Read More | | |  |   | | From Serious Eats: New York Editor's note: In June our Sugar Rush correspondent Kathy YL Chan set out to find the best ice cream sandwiches in New York City. When we found out she had a similar obsession with madeleines, we asked her to do the same. Here is her report. —Zach Clockwise... Read More | | |  |   | | We were feeling rather uninspired about lunch today so we popped over to our local bakery, Oro Bakery, for a casual lunch of sandwiches and fresh lemonade. Sometimes it takes the addition of one little ingredient, in this case cornichons (gherkins or itsy bitsy pickles), to make an otherwise ordina... Read More | | |  |   | | Yowsers! This lemon (pound?) cake from Oro packs a one-two punch, first from the almost too tart fresh squeezed lemon and second from the sugary sweetness. Oro Bakery, 375 Broome Street btwn Mulberry and Mottaddthis_pub = 'FrontStudio'; Read More | | |  |   | | It's been a rather brown series of meals lately so it's with great pleasure we had a red velvet cupcake from Oro today. And not only does it photograph well, but it tasted good too! Fresh moist cake with just the right amount of frosting. Yummmmmy. Oro Bakery, 375 Broome Street btwn Mulberry and Mot... Read More | | |  |   | | One of the fun things about popping by Oro Bakery is that the dessert selection changes daily so there are always new treats to check out. Today we win big with a dark chocolate drop! The slightly chewy insides, sugary crunchy exterior and dark chocolate are divine. Oro Bakery, 375 Broome Street bt... Read More | | |  |   | | Ever since friend Kathy reported on the best madeleines, we've had a slight craving for that most straightforward of desserts. Fortunately, on the way back from lunch, we happen to snag the last madeleine at Oro's. And more fortunately for us, it was a good one - not too sweet, a bit eggy and with ... Read More | | |  |   | | The new, larger size peanut butter cookie from Oro Bakery is perfect for sharing. Divide it into little wedges - each piece will have a wee bit of salt and a tiny morsel of peanut or two. Oro Bakery, 375 Broome Street btwn Mulberry and Mottaddthis_pub = 'FrontStudio'; Read More | | |  |   | | The intense chocolate dots from Oro Bakery are small, chewy and quite tasty. Oro Bakery, 375 Broome Street btwn Mulberry and Mottaddthis_pub = 'FrontStudio'; Read More | | |  |   | | Apparently the good folks at Oro Bakery subscribe to the theory that the devil is in the details, for it's the tiniest addition of salt crystals that catapult these cookies into unique deliciousness. Oro Bakery, 375 Broome Street btwn Mulberry and Mott Read More | | |  |
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