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| | | | | | The fellows at Stinky Bklyn had their own private stash, but it had dwindled to the point that the best they would offer was a referral. After scoring my own whoopie pie ($1.25), twin pumpkin ca... Read More | | | | | | | | | | | | Visiting One Girl Cookies is kind of like coming home after a long day. For one, everyone seems to be family here at One Girl Cookies. The waitresses are friendly and helpful, and the owners, Dawn Casale and her husband David Crofton, seem to know everyone who walks in the door by name. For anoth... Read More | | | | | | June 3, 2008 - 4:55 pm: More room (and new summertime treats) at One Girl Cookies || Dawn Casale and David Crofton have been baking their delicate gem-sized cookies for two and a half years now in their Tiffany-blue bakery and cafe here in Cobble Hill. They've expanded their menu over the years, add... Read More | | | | | | From Serious Eats: New York Editor's note: In 2006 New York magazine published an indispensable guide to ice cream sandwiches in New York City. While that guide set a solid bar, much has changed in the last two years. To update that list for the summer of 2008, we sent Sugar Rush corresponden... Read More | | | | | | WHERE ARE YOU GETTING YOUR THANKSGIVING PIES THIS YEAR? I once wrote a piece for the New York Observer advocating the nation skip the turkey, stuffing, and sweet potatoes, and opt for an all pie Thanksgiving meal. A meal consisting of, say, half a dozen pies would indeed be one that serious eate... Read More | | | | | | WHERE ARE YOU GETTING YOUR THANKSGIVING PIES THIS YEAR? I once wrote a piece for the New York Observer advocating the nation skip the turkey, stuffing, and sweet potatoes, and opt for an all pie Thanksgiving meal. A meal consisting of, say, half a dozen pies would indeed be one that serious ea... Read More | | | | | | WHERE ARE YOU GETTING YOUR THANKSGIVING PIES THIS YEAR? I once wrote a piece for the New York Observer advocating the nation skip the turkey, stuffing, and sweet potatoes, and opt for an all pie Thanksgiving meal. A meal consisting of, say, half a dozen pies would indeed be one that serious ea... Read More | | | | | | "SOME COOKS ONLY KNOW HOW TO COOK DELICIOUS FOOD" Momofuku's David Chang and his talented crew of cooks are folks that seem to only know how to cook delicious food. So it should be no surprise that the brand new Momofuku Ssam Bar (there's supposed to be two dots, an umlaut, over the a ... Read More | | | | | | Memorial Day wasn't the time to find yourself in Boerum Hill or Carroll Gardens with a craving for whoopie pies. But when One Girl Cookies reopens on Thursday, May 29, after a three-day makeover... Read More | | | |
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