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| | | Moim | | | “Chef-owner Saeri Uyoo Park has cooked at Spice Market, Café Gray, and the Modern, but she mines her own Korean background for her dishes here.” —nymag | | Cuisine: Korean |
| |  | | Posts (19) | |
| | | | | | Moim 206 Garfield Place (Betwn. 7th & 8th Aves.) Brooklyn 718-499-8092 My boyfriend and I had just left Union Hall when he stopped and pointed. “What’s that?” he asked. I had just missed the entrance to Moim, the new addition to Park Slope’s cluster of restaurants and bars. Minimal, modern an... Read More | | | | | | Moim achieves mixed results with updates of ancient cuisine; noise can be extreme Read More | | | | | | Last we spoke about restaurant reviews, I'd sworn them off (see here) with the caveat: "If I go out to eat and have a spectacular meal, of course I'll tell you about it." Well a week ago that happened right here in Park Slope at a place called Moim. Frank Bruni gave Moim one s... Read More | | | | | | Tomorrow, Frank Bruni reviews Moim, a fancy mom-and-pop Korean restaurant in Park Slope. Yes, Moim. M-o-i-m. Today, the Eater oddsmakers have set the action as follows:Zero Stars: 8-1 One Star: 3-1 √√ Two Stars: 6-1 Three Stars: 50-1 Four Stars: 25,000-1When the Bruni leaves Manhattan, Luge... Read More | | | | | | Went there on a Friday night. Great little place. The decor seems a touch more trendy than what's normally in Park Slope but I think you'll be seeing more and more of that in the neighborhood. The food itself was really solid. Not 5 stars but for sure a good 3-4. We had Dol Sot Bi Bim Bop and th... Read More | | | | | | Every week, we take our turn with Lady Luck on the BruniBetting odds as posted by Eater. Just for kicks, we track Eater’s bet too, and see who is better at guessing what the unpredictable Bruni will do. We track our sins with an imaginary $1 bet every week.The Line: Tomorrow, Frank Bruni reviews Moi... Read More | | | | | | Today, as expected, Frank Bruni awards one star to Moim, a four-month-old Korean restaurant in Park Slope:Moim does a tempered, tweaked version of Korean cooking that’s still rarer — still more of an exciting discovery — than you’d expect, given all the Momofuku mania. Many of its dishes, distinguis... Read More | | | | | | MOIM 206 Garfield Pl @ 7th Ave Park Slope, Brooklyn 718-499-8092 $$ The kimchi fried rice at Moim is almost perfect in that it’s spicy, tasty, and juicy without being overly greasy. Kimchi fried rice can often turn out dry which is a big turn off. Moim’s fried rice has zucchini and mushrooms ... Read More | | | | | | We're taking all theories on who the Brooklyn-based food writer/personality is who's looking for an unpaid intern. Also, I need an unpaid intern. The perks include seeing me wear a muumuu and complain about how full I am. Intern to Food Writer/Personality (Brooklyn) Well-known food write... Read More | | | | | | We're taking all theories on who the Brooklyn-based food writer/personality is who's looking for an unpaid intern. Also, I need an unpaid intern. The perks include seeing me wear a muumuu and complain about how full I am. Intern to... Read More | | | |
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