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| | | | | | The servers understand little English, but you get the idea. Pork dumplings in hot sauce ($4.50), my favorite appetizer at this very welcoming Sichuan restaurant, were flat, slippery, and hard t... Read More | | | | | | The servers may speak only Mandarin, but you get the idea. This very welcoming Sichuan restaurant (a.k.a. Xiao La Jiao) has an English-language menu that's better spell-checked than mos... Read More | | | | | | Apparently, I didn’t get my fill of Sichuan food in China because last weekend I couldn’t stop thinking about tracking more down. Little Pepper was my first choice, but it was full at 8:30 on a Saturday. We could’ve waited but it was a good opportunity to give Spicy & Tasty, just around the corn... Read More | | | | | | Chowhounds were disappointed when Flushing’s J&L Mall went belly up early this year. With J&L gone, Main Street’s liveliest Chinese chow scene is now at Golden Mall, at the corner of 41st Road. And the hottest hound destination among this venue’s food stalls is a Szechuan place in the baseme... Read More | | | | | | Chowhounds have lots of ideas for showing off both the flavors and pretty hues of homegrown tomatoes, which are starting to come into season. danna makes a tart with a baked biscuit crust filled with a mixture of goat cheese and a bit of mayo layered with sliced tomatoes. kmr makes BLT s... Read More | | | | | | Years ago before the nearby Flushing Mall opened, Prince Street near 38 Ave. was well known for the "octopus guy", a friendly gent who grilled up skewers of baby octopus, among other things. When he vanished, we barely frequented that block. The other restaurants just never held much app... Read More | | | | | | The Coupon Clipper scours the specials for the best deals in New York's big grocery stores. For the first week after the holidays, most grocery stores probably realized they had bludgeoned their customers enough with holiday sales and decided to play it cool. Food Emporium had a sale on gourmet ch... Read More | | | | | | On the outskirts of Queens’ Murray Hill, which is best known for Korean barbecue and fried chicken, is a store that caters to a much less carnivorous crowd. Meat eaters who first see the green sign for Vege Eats, might think that all that's inside is Gardenburgers. But as the sign says, it’s a “vege... Read More | | | | | | I???m not sure how I managed end up with spice-less food at Grand Sichuan House. I was having an off night, not them, and ordered strangely. I???ve been here more times than I???ve documented (and wrote a review for Nymag.com) and on my last visit enjoyed Chongqing chicken and beef with cumin, bot... Read More | | | | | | I’m not sure how I managed end up with spice-less food at Grand Sichuan House. I was having an off night, not them, and ordered strangely. I’ve been here more times than I’ve documented (and wrote a review for Nymag.com) and on my last visit enjoyed Chongqing chicken and beef with cumin, both spicy.... Read More | | | |
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