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| | La Marmite | | | “Blocks away from Harlem's Little Senegal, the best of the restaurant bunch serves its best at lunch.” —nymag | | Cuisine: Moroccan, African |
| |  | | Posts (4) | |
| | | | | | My favorite West African restaurant is still not back in business. In late winter, when they pulled down the shutters on Eighth Ave., the owners posted a sign saying that they'd moved to 172 Eas... Read More | | | | | | New York's best thiebou djeun is back in the swim of things. | | | | | | As darkness falls on New York City, so does it fall for these restaurants. It's time for another edition of The Shutter. 1) Lower East Side: The final (no, really) nail in the coffin for the long-ago Deathwatched LoSide Diner, which has been closed since mid-fall. An Eater reader emails, "LoSi... Read More | | | | | | Astoria: Sorriso’s Italian Salumeriaa at 44-16 30th Avenue makes a serious Rosino Panino. “It may look like chicken, but those thick white slabs in the middle of the sandwich are actually house-made slices of fresh mozzarella (made three times a day) piled atop a generous helping of prosciutto cotto... Read More | | | |
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