Los Angeles RestaurantsAtlanta|Boston|Chicago|Los Angeles|Miami|New York|Philadelphia|San Francisco|SeattleHome|Tour|Sign Up|Login
My Guide
My Friends
The Colony
City Guide
Buzz
Tools

Katsu-Hama

Print

“Rub shoulders with Japanese salarymen as you tuck into succulent deep-fried pork and chicken cutlets.” nymag

Cuisine:  Sushi
  Summary  
  Posts   
  Activity   
 
  Posts (7)
All  |  Community  |  Blogs  Relevant  |  Recent
From Serious Eats: New York Photograph by Robyn Lee ZOMG! Robyn Lee has been holding out on us. This vital bit of porky, cheesy intel has been languishing in her Flickr photo collection for almost a week. The New York Times and Ed Levine here even mentioned katsu curry recently. But... Read More
Save
Click to Save
Share
Click to Share Post
Went with Stewart Tudor and Rocco Laginestra Read More
Save
Click to Save
Share
Click to Share Post
From Serious Eats: New York Way back before I knew anything about heritage breeds of pork and even less about Japanese food, I used to go Katsu-Hama in Midtown for their katsudon, or fried pork and chicken cutlets. The coolest thing about the place was its DIY sauce: Order the katsudon an... Read More
Save
Click to Save
Share
Click to Share Post
Meeting Patty for dinner in the theater district (something that's happened at least once before) inevitably involves me bringing along Robert Sietsema's "Food Lover's Guide to the Best Ethnic Eating in New York City." This book is the perfect pocket-sized carry along guide for young, adv... Read More
Save
Click to Save
Share
Click to Share Post
Note: This entry originally took place on October 23. Sweet jesus, I'm slow. A life without tonkatsu (or pork katsu) is not worth living. ..Okay, that's a little extreme. I guess it's still worth living; it just won't be as awesome as one with katsu. Out of all the different kinds of pounded, b... Read More
Save
Click to Save
Share
Click to Share Post
Katsuhama, the only tonkatsu restaurant in New York, is three blocks from my work! There is little section up front that offers bento boxes, onigiri and made-to-order udon, but behind a sliding door is a sit-down restaurant. Similar to its sister restaurant, Menkui-tei, seating is available at tab... Read More
Save
Click to Save
Share
Click to Share Post
A girl walks home from work, where she was going to cook a bowl of instant noodles for dinner, when she walks past the neighborhood katsu-shop, possibly the only Japanese tonkatsu specialist in the city. What does she choose? What else can she choose but walk in, sit alongside other... Read More
Save
Click to Save
Share
Click to Share Post
Submit a Post 
Please Login or Sign Up to Submit a Post.
Title    
Post    5000 character limit
Tags
FoodAtmosphereServiceValue
    
Your Overall Rating: 
Want Your Own
Restaurant Guide?
Save Your Favorites
Keep a Wish List
Get Picks from Friends
Reviews, Lists & more
Create My Guide Now!
Find Out More
Blog|Contact Us|Make Reservations|Privacy
Public Beta — Personalize your free Los Angeles Restaurant Guide
© 2008 Foodist Colony. All rights reserved.