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| | Itzocan Bistro | | | “An even more pronounced French bent in chef-owner-brother duo Anselmo and Fermin Bello's creative Franco-Mexican fusion.” —nymag | | Cuisine: French, Mexican |
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| | | | | | Two centuries ago, French soldiers took up arms on Mexican soil; today, at Itzocan Bistro, the two cultures commingle peaceably in creations like this huitlacoche soufflé (special; $9), whi... Read More | | | | | | Itzocan Bistro 1575 Lexington Ave. (btwn. E. 100 & 101st St.) 212-423-0255 I emerged from the 6-train stop and walked down Lexington Avenue past a taco truck whose aromatic night-frying made the wet air an oniony broth. Once upon a time, I would have stopped off for scrambled pork brains folde... Read More | | | |
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