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| | | Isabella's Oven | | | “This neighborhood pizza joint and rustic trattoria makes a great Margherita pie.” —nymag | | Cuisine: Pizza, Italian |
| |  | | Posts (11) | |
| | | | | | Ladies and gents, the always opinionated DJ Bubbles has checked in once again. Because I never know when he's going to strike, I'd been unofficially calling his stunning dispatches "drive-bys." Now I'm formalizing it. Here's the DJ Bubbles Drive-By on Isabella's Oven. It's a must-read, so ... Read More | | | | | | photographs courtesy Isabella's Oven I had a truly great pizza in a new pizza place on Saturday, and though I'm not going to tell you that I have seen pizza's future and its name is Isabella's Oven, the way Jon Landau did a zillion years ago when he saw Springsteen live and declared that he ha... Read More | | | | | | From left: A Di Fara half-plain, half-artichoke pie; pizza-makers at Franny's; an Isabella's Oven Margherita D.O.C.; Una Pizza Napoletana's marinara pie. Last year around this time Slice/Serious Eats contributed to Pim Techamuanvivit's Menu for Hope charity raffle. Our giveaway was a guide... Read More | | | | | | Memo to Jeff B.: DUDE. Chill the frak out. We get the point. You think Isabella's Oven sucks. Did we need the drive-by on every post about the place? That said, you bring up a good point. Here's the deal ... Read More | | | | | | The Next Big Thing? Fuhgeddaboudit! Who doesn't want to root for an under dog? Avis made a marketing campaign out of it, "We try harder". But, even though it is tempting to claim the discovery of a… Read More | | | | | | Isabella's Oven is a pizza joint that opened up last year in the lower east side, on Grand near Essex St. It's a small and simple place, unremarkable except for the small chandelier hung on the ceiling, a reminder that this place strives for something different. Unfortunately, it does not really suc... Read More | | | | | | Isabella's Oven, 365 Grand Street, New York NY 10002 (near Essex Street; map); 212-529-5206 It's been a while since the Bubbster has had much to say about anything on this fair weblog. I've been astray for some time now, but I've found my way home. Although, I must say, it doesn't feel much l... Read More | | | | | | Dessert time New York! Why? Because NYC Food Guy said so. Leave some room or skip dinner all together because it’s time to satiate your sweet tooth in a whole new way and I’m going to tell you how. Read on for some mouth-watering desserts that flip the script on the old standards… Charbonnel et ... Read More | | | | | | It’s official friends and neighbors of the East Village. Change has arrived in the bearded form of Daniel Squadron who handily defeated the incumbent Martin Connor in the Tuesday primary for the District 25 State Senate seat. And for those of you who did not go to the debates between Squadron an... Read More | | | | | | At Gobbl we know that New Yorkers are dead serious about their pizzas, whether it be the plain and unpretentious slice that the city has become famous for (boasting flour infused with the city’s tap water and a very simple mozzarella) or the more straight-forward and flavorful Neapolitan pie, prepa... Read More | | | |
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