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Il Melograno

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“The owner used to run a restaurant in an area of Italy known for its clean air and stunning natural beauty, but he packed it all in to serve salads, pasta, a...” nymag

Cuisine:  Sandwiches, Soup
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The arrival of another small, family-owned Italian restaurant to the over-saturated Manhattan dining scene is not normally cause for notice or celebration. After all, there are far too many ‘real Italian’ restaurants that are in fact operated by well-meaning folks from somewhere other than Italy, re... Read More
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