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Grand Central Oyster Bar

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“Not just oysters, but superlative pan roasts, chowders and more, served in a vaulted subterranean cafeteria.” nymag

Cuisine:  Seafood, American (Traditional), American
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There is no other restaurant in New York - nor in the world - like the Grand Central Oyster Bar.
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Grand Central Oyster Bar I don't like going out to eat on Valentine's Day. In fact, nothing about it feels right. I like to cook, especially for my wife, and it's an especially nice gesture on this most Hallmarkian day of days. Alas, we decided to go out. Or rather, I did. Danna wasn't feeling al... Read More
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  Lunch at the cavernous Grand Central Oyster Bar -in the bowels of the train station- is quite a decadent affair, especially when lunch involves a few raw oysters. Some old wives’ convention mandates that oysters are best during months with “R” in it, ie summer months are not oyster-frien... Read More
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Recently, a friend suggested dinner in the iconic Oyster Bar & Restaurant at Grand Central Terminal. I’d never dined there, and I suppose this is one of those experiences—like a walk in Central Park—that everyone must have, at least once. The walk in Central Park is an experience you’ll more li... Read More
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Today I had lunch with my boss Rob at the Grand Central Oyster Bar, which is in Grand Central Station, perhaps my favorite building in the city. We sat at one of the rickety U-shaped counters and were each immediately greeted with a plate of everything-flavored flatbread as well as a crumbly sweet ... Read More
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The Grand Central Oyster Bar photo: Noah Kalina Among the things to look forward to in the early weeks of autumn are the celebrations of those lovable bivalves, the oysters. Getting the season going on Saturday is the Riverside Park Oyster Festival sponsore... Read More
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THE GRAND CENTRAL OYSTER BAR Grand Central Terminal Lower Level 89 E 42nd St @ Park Ave 212-490-6650 $$$ I’m not quite sure how I missed the crab cakes at The Grand Central Oyster Bar all these years. It’s no secret, since they sell out on Wednesdays, the only day they’re on the menu. A mixt... Read More
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Resy:
Eater Jan 31 07
gordon ramsay -- 212 468 8888 -- 3 rings, hold, hold, we're fully committed e.u. -- 212 254 2900 -- 2 rings, just a moment please, um, we have many availabilities oyster bar -- 212 490 6650 -- two rings, what time were you looking for, hold, 8 stoned crow -- 212 677 4022 -- 2 rings, we are kind o... Read More
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Grand Central Oyster Bar; From the Kalina Archive, 8/25/04. MIDTOWN EAST—Via official sources, we're told that the historic Grand Central Oyster Bar (above) will be closed for lunch and dinner today due to a 'minor explosion early this morning in a kitchen area.' The Oyster Bar is slated to reop... Read More
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Shall we shad now, or shad later?Photo: Carina Salvi Cole Porter immortalized the eggs of the Atlantic Shad in “Let’s Do It” — “Waiter, bring me shad roe” — and New Yorkers have treasured them for generations. Yesterday, the fish arrived at Grand Central Oyster Bar bearing their precious cargo of fi... Read More
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