| |  | Dressler | | | “An elegant seasonal American restaurant sure to please Williamsburg-bound gastronomes.” —nymag | | Cuisine: American, American (New) |
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| | | | | | Williamsburg’s Dressler restaurant is named after Martin Dressler, the eponymous antihero of Steven Millhauser’s Pulitzer Prize-winning 1996 rags-to-riches, and back-to-rags novel. Dressler, a cigar store owner’s son who manages to make it big in the world of New York hotels in turn of the century A... Read More | | | | | | DRESSLER 149 Broadway, between Bedford and Driggs Aves., Brooklyn (718-384-6343)--Colin Devlin, the owner of Williamsburg’s beloved DuMont, named his latest venture after Steven Millhauser’s 1996 novel, “Martin Dressler,” about an up-from-nothing hotelier in turn-of-the-century Manhattan. The choice... Read More | | | | | | [Kalina, 4/17/06.] This would be Dressler, Cavin Devlin's Balthazar for Billyburg concept, located across the street from Peter Luger. Main dining room is above; bar is at right. Devlin's co-owner is Joe Foglia; the Kitchen is run by Polo Dobkin and Cal Elliot, who have each had stints at Dumon... Read More | | | | | | Tomorrow, Franktastic will file from Billyburg on Dressler. Today, the Eater oddsmakers have set the action as follows:Zero Stars (Good): 10-1 One Star: 4-1 Two Stars: 3-1 Three Stars: 700-1 Four Stars: 7,000-1Using the BruniCurve, which rounds up for small, downtown and/or outer borough venues... Read More | | | | | | MS and I had an awesome meal at Dressler last night -- house-smoked salmon, grilled and braised duck (mine), bacon-wrapped monkfish (him), chocolate tart, and tasty, easy-to-drink cocktails, including one that combined rum, cointreau, orange bitters, and lime. I hadn't been there since it opened, an... Read More | | | | | | I have been here only for Brunch. The food was nothing special, but good. The look and feel of the building is amazing. | | | | | | i think this is one of the best brunch places in the neighborhood. | | | | | | Where Valentine's Day is concerned, there's nothing more romantic than dining out in New York City. While veterans at the reservation game may have already secured some of the most coveted tables, there's still a handsome selection of enchanting venues. Here are 10 of the city's most romantic spots... Read More | | | | | | New York Magazine did a decent job of telling you where to go out, but they missed a few places, and they didn't take into consideration the environs. On Thanksgiving you want to have room to stretch, unbutton your pants, and talk to your dining mates without screaming, and without your neighbors b... Read More | | | | | | Kind of weird, I suppose. MS and I would like to go to all the one-stars; we just need to find a wealthy patron. Is that so farfetched? Anyway, here's the full list. [Update: Frank Bruni's thoughts, on the NYTimes Dining Section blog.] | | | |
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