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Degustation

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“Sophisticated small plates concept with surprisingly gentle prices.” —citysearch

Cuisine:  French, Tapas, Spanish
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212-979-1012
239 E 5th St
New York, NY 10003
Neighborhood:  East Village
Cross Street:  2nd Ave
Public Transit:  F, V @ Lower E Side/Second Ave | 6 @ Astor Pl | N, R, W @ 8th St/NYU
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Rate ThisVery Good: 9 Members
More Details
* Borough:  Manhattan
* Price:  $$ (Moderate)
* Hours:  Mon - Sat  6:00 pm - 11:00 pm
* Reservations:  Recommended
* Payment Options:  Amex, Mastercard, Visa, Diners Club
* Specialties:  Torija With Grapefruit Foam, Seared Foie Gras With Fuji Foam And Cranberries, Warm Mushroom Salad
* Features:  Celeb Chef
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Degustation Photos
Photo Credit, The Wandering Eater
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News & Reviews
Community Posts
Video Review of Degustation
Watch a video review of Degustation (savorynewyork)
foodeo Mar 01 07
Blog Posts
Degustation
Degustation is the newest restaurant in Jack & Grace Lamb’s East Village mini-empire,...
New York Journal  Mar 13 07
Degustation Continues to Wow
Mr Trekker and I went to Degustation back during the very first month it was open and it blew u...
NYC Tastes  57 days ago
Degustation Is Not Disgusting
Degustation à l’intérieur The lead-up to my meal at Degustation Wine &...
East Village Podcasts Blog  Feb 14 08
Flirting with Spain @ Degustation
I know, I know - I've mentioned my newfound love for Spanish cuisine several times already on t...
NYC Crumbs  Aug 24 07
A Memorable Birthday Dinner at Degustation
Last night I went to Degustation for dinner. You might be wondering why would I choose this pla...
The Wandering Eater  Nov 09 07
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Quick Notes
What Do You Think?  Have a Tip?
I like the many little dishes that they bring you. That was my first to experience such a perfectly poached egg. I had another from some other restaurant later. The chef is young and innovative.... More
Foodyholic Mar 29 08
i really wanted to like it... but couldnt.
botrytis9 Mar 07 08
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Degustation Tags
Celeb Chef French Fried Baby Artichokes in Mussel Broth New York Review Roast Beef Sandwich with Foie Gras Mayonnaise Savorynewyork Seared foie gras with fuji foam and cranberries Small Plates Spanish Squid Stuffed with Short Ribs Tapas Tasting menu Torija with grapefruit foam Video Warm mushroom salad Wesley Genovart
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