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“Cooking everything over an open fire never worked so well.” nymag

Cuisine:  French, American (Traditional), American
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212-332-0500
25 W 56th St
New York, NY 10019
Neighborhood:  Midtown West
Cross Street:  Btwn 5th & 6th Aves
Public Transit:  E, V @ 5th Ave/53rd St
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Rate ThisGood: 2 Members
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* Borough:  Manhattan
* Price:  $$$ (Expensive)
* Hours:  Brunch: Sunday 10:00am - 2:30pm Lunch: Monday - Friday 12:00pm - 2:00pm Dinner: Monday - Thursday 5:30pm - 10:00pm Friday 5:30pm - 10:30pm Saturday 5:00pm - 10:30pm Sunday 5:00pm - 9:00pm
Our bar is open from 12 noo
* Reservations:  Recommended
* Payment Options:  Amex, Diners Club, Discover, Mastercard, Visa
* Website:  beaconnyc.com
* Menu:  nymag.com
* Features:  Business Lunch, Brunch, Private Parties
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Beacon Photos
Photo Credit, Noah Kalina —nymag
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News & Reviews
Blog Posts
From Dress Rehearsal to the Real Deal: A Return to The Kitchen Counter at Beacon
From Serious Eats: New York Sergio and Mike at work in Beacon's kitchen. Last summer,...
Serious Eats: New York  81 days ago
Q & A With Waldy Malouf
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Ed Levine Eats  Jan 06 08
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Quick Notes
What Do You Think?  Have a Tip?
Good for adults and kids.
petfixer1 Jan 10 08
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