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| | | Bar Pitti | | | “It's a battle of the menus on Sixth Ave., but Bar Pitti takes out Da Silvano in the first round. The pesto parmigiana (served only in summer)is the best in the city. The veal meatballs stewing in a rich, garlicky tomato broth is Italian for comfort food. Last but not least, the panna cotta dripping with rich, dark chocolate is ecstasy. The only...” —RestaurantGirl | | Cuisine: Italian |
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| | | | | | I live in SoHo and my downtown Italian restaurant of choice is Bar Pitti. This one is a no-brainer really—especially in the spring and fall, when I make excellent use of their sun-filled sidewalk terrace. The atmosphere is fashionable, yet casual, and the food is deliciously authentic. You just can’... Read More | | | | | | I recently had this panna cotta, Italian for "cooked cream", at Bar Pitti in the West Village. It was sublime. The panna cotta was rich and creamy without too heavy a note of sweetness and it was drowned in chocolate sauce. The picture evoked this comment on flickr: "SWEET BABY JES... Read More | | | | | | I recently had this panna cotta, Italian for "cooked cream", at Bar Pitti in the West Village. It was sublime. The panna cotta was rich and creamy without too heavy a note of sweetness and it was drowned in chocolate sauce. The picture evoked this comment on flickr: "SWEET BABY ... Read More | | | | | | Writing about the long-running feud between the owners of Da Silvano and Bar Pitti, Joshua David Stein gets an earful from Silvano Marchetto. Silvano describes how he hired Giovanni “Bastardo” Tognozzi as a waiter in the late eighties, then canned him for taking too long to set a table, and then re... Read More | | | | | | As the weather grows nicer and nicer, you may find yourself saying, "Hey! I want to eat outside!" And yet when it comes to decent places to eat outside in New York, the question gets tricky: where to go? The Meatpacking district? Too trendy. The Cornelia Street Cafe? Too bland. Two ... Read More | | | | | | It's the battle of the nenus on this Sixth Avenue strip as two sceney Italians face off every evening for celebrity clientele and sidewalk space. In my eyes, Bar Pitti knocks out in the first round. It's the real deal -- the chalkboard specials change everyday, no frills and a bit of Italian attitu... Read More | | | | | | | | | | | | | | | | | | Wasn't last week a miserable one in New York? Some people lose their appetite when things seem gloomy. Not me. All I wanted was a bowl of pesto pasta. And nobody makes better pesto sauce than Bar Pitti. Read More | | | | | | Seeing as summer's officially arrived, I'd say we're due for an al fresco dining roundup. Afterall, we should seize these few precious months of sunny days and balmy nights. Albeit cement sidewalks & fire escapes dangling from above may not be your idea of romance, but it's New York City and t... Read More | | | |
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