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A Voce
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“Andrew Carmellini creates Italian dishes using French Techniques. My favorite dishes are duck meatballs with foie gras and paperdelle with lamb bolognese and fresh ricotta. I seriously love this restaurant, i have never been disappointed and love sitting on the leather swivel chairs.”
—
maryfci
Cuisine:
Italian
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212-545-8555
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41 Madison Ave
New York, NY 10010
Neighborhood:
Flatiron District
Cross Street:
26th St
Public Transit:
6 @ 28th St
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Very Good: 12 Members
More Details
* Borough: Manhattan
* Price: $$$ (Expensive)
* Hours:
Brunch: Sunday - (Winter 07') Lunch: Monday - Friday 11:45am-2:30pm Dinner: Monday - Sunday 5:30pm-11:00pm
* Reservations: Recommended
* Payment Options: Amex, Mastercard, Visa, Diners Club
* Website:
www.avocerestaurant.com
* Menu:
nymag.com
* Features:
Outdoor Dining
,
Lunch
,
Celeb Chef
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Video Review of A Voce
Watch a video review of A Voce (savorynewyork)
foodeo
Mar 02 07
Blog Posts
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Jun 03 06
A Voce
A Voce preferred not to have photos taken of the food, so I can't share with you the chef...
Eating In Translation
Jan 24 08
The First Course: A Voce
A Voce is Italian for "word of mouth," and word is certainly spreading about this modern Italia...
Gothamist
May 10 06
The A Voce Mystery: Here’s What We Know
We’re still trying to get to the bottom of the mystery of Andrew Carmellini's future at A...
Grub Street
64 days ago
A Voce, March 14, 2006
A Voce 41 Madison Ave. (at 26th St.) I went to A Voce last night for a quick and easy dinner...
Big Apple Dining Guide
Jun 03 06
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ITALIAN
mperelson
Feb 04 08
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A Voce Tags
Andrew Carmellini
Celeb Chef
Italian
Lunch
New York
Outdoor Dining
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Savorynewyork
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