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| | | Chefs Raid Corner Store Shelves for Menu Ideas | | Gothamist Feb 21 08 | | |
After busy weeks of hype surrounding high profile restaurant openings like Adour and Bar Boulud, which feature a laser projected bar menu and standalone charcuterie kitchen, respectively, it's now time to catch your breath with some chefs who are mixing their concept food with a trace of nostalgia f... Read More |
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