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| | | Chef Julieta Ballesteros, Crema | | Gothamist 74 days ago | | |
Starting tonight (Cinco de Mayo) and continuing through Friday, Crema Restaurante will be offering a special five course prix fixe menu, with tequila drink pairings, that dovetails Mexican and French cuisines. Chef Julieta Ballesteros, from Monterrey, Mexico, calls the menu a “peace offering” of s... |
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