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| | | | | “ZAGAT: Its name "couldn't be more apt" gush groupies...” —opentable | |
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| | | “A vibrant place to do business and a sensible choice...” —nymag | |
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| | | “Opening in October...Zakary Pelaccio has completed h...” —nytimes | |
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 | Frank Italian , East Village | |
| | | “Lively neighborhood Italian with great specials. Ou...” —RestaurantGirl | |
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| | | “The third branch of Ninth Street Espresso, somewhat...” —nymag | |
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| Kefi Greek , New York | |
| | | “Inspired sushi and maki, dramatically presented, in...” —nymag | |
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| | | “A slice joint with nightclub dreams, this trendy eat...” —nymag | |
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